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6:30 pm
Winemaker’s Dinner at Zephyr Bar & Grill
Enjoy an exquisite 5 Course dinner menu perfectly paired with Freemark Abbey Wines. $90 per person *Exclusive of sales tax &automatic 20% gratuity RESERVATIONS: (925)418-4708 BURRATA CAPRESE - Cantaloupe, honeydew melon, watermelon, pinenuts, honey herb vinaigrette, white balsamic glaze paired with 2017 Sauvignon Blanc WILD ALASKAN HALIBUT - Olive oil […]
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